Appellation Series – Cabernet Sauvignon 2020


This dark, bold Cabernet has solid tannins and jammy fruit with aromas of black cherry, blackberry, freshly-cracked black peppercorn and floral violet. On the palate, flavors of dense black fruit compote and currant followed by a trio of clove, spice and earth lead to a generous, lingering finish, Try pairing this Cabernet with grilled lamb skewers, strong cheeses or a spaghetti Bolognese.
Alc/Vol % 13.50%
pH 3.57
TA (g/l) 6.00
RS (g/l) 3.00


This Cabernet Sauvignon is crafted using grapes from select vineyards throughout Lodi, an area long known amongst California winemakers for its ability to fully ripen Bordeaux varieties. Cabernet from each area adds a unique character to the final blend: Clements Hill adds tannin and structure; Alta Mesa adds a layer of jammy, ripe black fruit; Mokelumne River contributes nuances of herbs; and Sloughhouse adds hints of spice. These layers are all wrapped around the dense, juicy core of wine made from Frazier Vineyard fruit.


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